Stir-fried romaine lettuce

Method

1. 01

   Step 1

   Slice the ginger and garlic, and dice the dried chili peppers. Wash the romaine lettuce thoroughly and break it in half.

   

2. 02

   Step 2

   Heat oil in a wok until it reaches about 5 % of its maximum temperature. Add dried chili peppers, ginger, and garlic, and stir-fry for about 30 seconds.

   

3. 03

   Step 3

   Then turn up the heat and stir-fry the romaine lettuce 2 1 minutes.

   

4. 04

   Step 4

   Just add a little salt before taking it off the heat.