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China • Meat

Stir-fried fresh mushrooms with minced meat

How to make stir-fried fresh mushrooms with minced meat: 8 steps in total. First, mince the lean meat.

Savory
Prep—
Cook—
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Stir-fried fresh mushrooms with minced meat
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    minced lean meat

    Step 1
  2. 02

    Step 2

    Marinate the minced meat with cooking wine, oil, salt, oyster sauce, and ginger slices.

    Step 2
  3. 03

    Step 3

    Wash the mushrooms and set aside.

    Step 3
  4. 04

    Step 4

    Cut the mushrooms into small pieces

    Step 4
  5. 05

    Step 5

    Heat oil in a pan, then stir-fry the minced meat until fragrant.

    Step 5
  6. 06

    Step 6

    Stir-fry with mushrooms

    Step 6
  7. 07

    Step 7

    The stir-frying process will release moisture, so there's no need to add extra water. Simply add salt, oyster sauce, and a little soy sauce, and stir-fry until cooked.

    Step 7
  8. 08

    Step 8

    Complete a delicious dish

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv