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China • Noodles

Stir-fried vermicelli with shredded pork and green peppers

How to make stir-fried green peppers and shredded pork with glass noodles: 7 steps in total. Wash the green peppers, garlic sprouts, and pork.

Savory
Prep—
Cook—
Servings—
Stir-fried vermicelli with shredded pork and green peppers
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the green chili peppers, garlic sprouts, and meat.

    Step 1
  2. 02

    Step 2

    Cut green chili peppers

    Step 2
  3. 03

    Step 3

    Shred the meat and dice the garlic sprouts.

    Step 3
  4. 04

    Step 4

    Soak the vermicelli in warm water until soft.

    Step 4
  5. 05

    Step 5

    Heat the oil to about 50-60% of its maximum temperature, then add the prepared meat and salt and stir-fry like this.

    Step 5
  6. 06

    Step 6

    Add the green chili peppers to the pan and stir-fry until they soften. Then add the soaked glass noodles and stir-fry briefly.

    Step 6
  7. 07

    Step 7

    Add garlic sprouts and a little soy sauce when it's done cooking, then plate the dish and it's ready to serve.

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv