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China • Poultry

X 7 Z Bento Series: Steamed Chicken with Shiitake Mushrooms

X 7 Z Bento Series: Steamed Chicken with Shiitake Mushrooms - Illustrated Recipe ( 10 Steps). Ingredients: Chicken legs, shiitake mushrooms, scallions, ginger, garlic, cornstarch, and chili peppers.

Savory
Prep—
Cook—
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X 7 Z Bento Series: Steamed Chicken with Shiitake Mushrooms
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Ingredients: Chicken drumsticks, shiitake mushrooms, scallions, ginger, garlic, cornstarch, and bird's eye chili.

    Step 1
  2. 02

    Step 2

    Culinary Gadget: 7 Z

    Step 2
  3. 03

    Step 3

    Debone and cut chicken thighs into pieces

    Step 3
  4. 04

    Step 4

    Cut the shiitake mushrooms into slightly thick slices and place them in a bowl. Set aside.

    Step 4
  5. 05

    Step 5

    Cut the ginger and put it in a bowl with the chicken pieces. Add a spoonful of cooking wine, half a spoonful of dark soy sauce, a spoonful of light soy sauce, a little salt, and a little cornstarch. Stir and marinate for 20 minutes to let the flavors infuse.

    Step 5
  6. 06

    Step 6

    After the meat is marinated, add the chopped shiitake mushrooms and a little bit of chopped chili peppers.

    Step 6
  7. 07

    Step 7

    Place the marinated shiitake mushroom and chicken mixture into X 7 Z and steam 30 minutes.

    Step 7
  8. 08

    Step 8

    After steaming, sprinkle with a little chopped green onion. It's simple and delicious.

    Step 8
  9. 09

    Step 9

    Enjoy

    Step 9
  10. 10

    Step 10

    Enjoy

    Step 10

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv