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China • Vegetables

Stir-fried Enoki Mushrooms with Two Kinds of Peppers

Stir-fried Enoki Mushrooms with 5 step recipe with pictures. Wash the enoki mushrooms and cut them into sections. Wash and slice the green and red bell peppers.

Savory
Prep—
Cook—
Servings—
Stir-fried Enoki Mushrooms with Two Kinds of Peppers
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the enoki mushrooms and cut them into sections. Wash the green and red bell peppers and cut them into strips.

    Step 1
  2. 02

    Step 2

    Heat oil in a wok, add shredded green and red bell peppers and stir-fry.

    Step 2
  3. 03

    Step 3

    After stir-frying evenly, add the enoki mushrooms, sprinkle with salt, and continue stir-frying.

    Step 3
  4. 04

    Step 4

    Stir-fry evenly, add a little water, and bring to a boil over high heat.

    Step 4
  5. 05

    Step 5

    Cook until the vegetables are tender, then remove from heat.

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv