China • Meat

Garlic sprouts and large intestine

Name: Garlic sprouts and large intestine
Cuisine: China

Here's a step-by-step recipe for garlic sprout and pork intestines, with 3 steps. First, cut the cooked pork intestines into pieces. Then, wash the garlic sprouts and crush the garlic cloves.

Savory

Prep—

Cook—

Servings—

Garlic sprouts and large intestine — Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

01
Step 1
Cut the prepared large intestine into pieces, wash the garlic sprouts, and smash the garlic cloves for later use.
02
Step 2
Heat oil in a wok, add the large intestine and stir-fry, then add garlic and chili peppers, a suitable amount of oyster sauce and stir-fry, then add a suitable amount of water.
03
Step 3
Add garlic sprouts, salt, and sugar, stir-fry, cover and simmer over low heat for three minutes. Add chicken bouillon, stir-fry, and serve.

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv

Garlic sprouts and large intestine

Method

Step 1

Step 2

Step 3

Nutrition