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China • Eggs and tofu
Stir-fried green peppers with bean curd sheets
How to make stir-fried green peppers with tofu skin: 9 steps in total. Prepare the main ingredients: 2 sheets of tofu skin and 2 green peppers.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the main ingredients: 2 sheets of tofu skin and 2 green peppers.

- 02
Step 2
Cut the bean curd sheets into strips, and cut the green bell pepper into strips as well.

- 03
Step 3
Blanch the cut bean curd sheets in hot water.

- 04
Step 4
Pour oil into a pan, and once the oil is hot, add the chopped garlic.

- 05
Step 5
Stir it over and then add the chopped green peppers.

- 06
Step 6
Add the chopped tofu skin and stir evenly.

- 07
Step 7
Add soy sauce, salt, chicken bouillon, etc. in that order.

- 08
Step 8
Stir-fry 5 3 , then turn off the heat and plate.

- 09
Step 9
This is what the finished product looks like.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv