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China • Vegetables

Baked Pumpkin with Salted Egg Yolk (Simple Version)

Baked Pumpkin with Salted Egg Yolk (Simple Version): A 6 Step Recipe with Pictures. Cut the pumpkin into strips.

Savory
Prep—
Cook—
Servings—
Baked Pumpkin with Salted Egg Yolk (Simple Version)
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Cut the pumpkin into strips

    Step 1
  2. 02

    Step 2

    Boil in water

    Step 2
  3. 03

    Step 3

    Cook until done, then drain.

    Step 3
  4. 04

    Step 4

    Crush the egg yolks as finely as possible.

    Step 4
  5. 05

    Step 5

    Heat oil in a pan, add egg yolks, salt, and a little water. When it starts to foam, add pumpkin.

    Step 5
  6. 06

    Step 6

    Remove from heat.

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv