Stir-fried Locust Flowers with Eggs

Method

1. 01

   Step 1

   Wash the locust flowers

   

2. 02

   Step 2

   Beat the eggs

   

3. 03

   Step 3

   After boiling water, add the locust flowers to the pot, bring to a boil again, then remove and drain.

   

4. 04

   Step 4

   Squeeze out the excess water, add it to the egg mixture, add salt, and mix well.

   

5. 05

   Step 5

   Heat oil in a wok, add the locust flower and egg mixture, and stir-fry until evenly cooked.

   

6. 06

   Step 6

   It's best to fry them until golden brown for a better aroma.

   

7. 07

   Step 7

   Finished product