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China • Vegetables
Stir-fried cabbage with tomatoes and bean sprouts
How to make stir-fried cabbage with tomatoes and bean sprouts, with 10 steps. Prepare the ingredients as shown in the picture.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the materials as shown in the picture.

- 02
Step 2
Wash the bean sprouts, tear the cabbage into pieces, and slice the tomatoes.

- 03
Step 3
Heat oil in a wok until it reaches 80% of its maximum temperature.

- 04
Step 4
Add the tomatoes and stir-fry 30 seconds until they are soft and mushy.

- 05
Step 5
Add the cabbage and stir-fry for 1 minute until the cabbage softens.

- 06
Step 6
Add bean sprouts and stir-fry for 1 minute.

- 07
Step 7
Add a suitable amount of salt and stir-fry for 1 minute before turning off the heat.

- 08
Step 8
Remove from heat!

- 09
Step 9
Plate it!

- 10
Step 10
Refreshing and delicious!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv