Honey Glazed Chicken Wings

Method

1. 01

   Step 1

   Prepare the ingredients: chicken wings, light soy sauce, baby soy sauce, honey, ginger slices

   

2. 02

   Step 2

   Cutting the back of the chicken wings makes them easier to marinate.

   

3. 03

   Step 3

   Brush on honey baby soy sauce, add a few slices of ginger and light soy sauce, marinate for an hour. If you prefer a better texture, you can add some cornstarch, but I didn't.

   

4. 04

   Step 4

   Heat oil in a pan, then add chicken wings and fry until golden brown on both sides. Flip them quickly as the honey makes them stick to the pan.

   

5. 05

   Step 5

   Add the marinade from before to a pot, along with water to cover the chicken wings. Then, dilute the honey with warm water and add it to the pot.

   

6. 06

   Step 6

   Cover the pot and simmer over low heat.

   

7. 07

   Step 7

   Turn up the heat to reduce the sauce.

   

8. 08

   Step 8

   People allergic to honey should not eat it. Children should be at least one year old and can eat it in moderation.