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China • Eggs and tofu

Oil-drenched dried tofu

How to make oil-drizzled dried tofu: 13 steps (illustrated). Prepare 2 sheets of dried tofu.

Savory
Prep—
Cook—
Servings—
Oil-drenched dried tofu
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare 2 sheets of dried tofu

    Step 1
  2. 02

    Step 2

    Cut the whole sheet of dried tofu into sections.

    Step 2
  3. 03

    Step 3

    Then cut into strips

    Step 3
  4. 04

    Step 4

    Prepare a pot of water to boil

    Step 4
  5. 05

    Step 5

    Rinse the shredded dried tofu with water.

    Step 5
  6. 06

    Step 6

    Blanch briefly, then remove and place on a plate.

    Step 6
  7. 07

    Step 7

    Pour in light soy sauce

    Step 7
  8. 08

    Step 8

    Drizzle light soy sauce evenly over the blanched dried tofu.

    Step 8
  9. 09

    Step 9

    Slice the scallions into thin strips.

    Step 9
  10. 10

    Step 10

    Place on dried tofu

    Step 10
  11. 11

    Step 11

    Then add chili shreds.

    Step 11
  12. 12

    Step 12

    Heat oil

    Step 12
  13. 13

    Step 13

    Simply pour it over the arranged chili threads.

    Step 13

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv