Red bean and herbal pork rib soup

Method

1. 01

   Step 1

   Prepare all ingredients: chop the pork ribs into small pieces, soak the red beans for half an hour, wash and set aside, and wash the medicinal herbs.

   

2. 02

   Step 2

   Bring water to a boil in a pot, then pour in the washed medicinal herbs.

   

3. 03

   Step 3

   Add the washed red beans

   

4. 04

   Step 4

   Finally, add the reserved pork ribs.

   

5. 05

   Step 5

   Bring to a boil over high heat, then cover and simmer over low heat 50 minutes.

   

6. 06

   Step 6

   After 50 minutes, the soup has thickened considerably; stir it.

   

7. 07

   Step 7

   Add salt to taste

   

8. 08

   Step 8

   Add salt and stir well.

   

9. 09

   Step 9

   Transfer to a soup bowl after cooking.