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China • Vegetables

Mountain delicacy cabbage

How to make Wild Vegetable Cabbage (with pictures and instructions, 8 steps in total). Prepare the ingredients; soak the shiitake mushrooms in advance.

Savory
Prep—
Cook—
Servings—
Mountain delicacy cabbage
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the ingredients; soak the shiitake mushrooms in advance.

    Step 1
  2. 02

    Step 2

    Slice the cabbage

    Step 2
  3. 03

    Step 3

    Cut shiitake mushrooms into strips and carrots into cubes.

    Step 3
  4. 04

    Step 4

    Heat oil in a pan, add shiitake mushrooms and stir-fry until fragrant.

    Step 4
  5. 05

    Step 5

    Add carrots and stir-fry until softened.

    Step 5
  6. 06

    Step 6

    Add the cabbage and stir-fry until just cooked, then add some of the water used to soak the shiitake mushrooms.

    Step 6
  7. 07

    Step 7

    Add salt, light soy sauce, oyster sauce, and pepper, stir-fry evenly, and it's ready.

    Step 7
  8. 08

    Step 8

    Finished product image

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv