Stir-fried mushrooms with sliced ​​pork

Method

1. 01

   Step 1

   Here's a picture of the finished product.

   

2. 02

   Step 2

   Prepare all ingredients: wash and slice the shiitake mushrooms, slice the meat, chop the scallions, carrots, and peppers, and mince the garlic.

   

3. 03

   Step 3

   Heat oil in a pan

   

4. 04

   Step 4

   First, sauté the fatty pork until fragrant and the fat is rendered.

   

5. 05

   Step 5

   The oil has rendered out.

   

6. 06

   Step 6

   Add the lean meat and stir-fry.

   

7. 07

   Step 7

   Add shiitake mushrooms

   

8. 08

   Step 8

   Stir-fry the meat until cooked and the mushrooms until softened.

   

9. 09

   Step 9

   Add chili peppers, carrots, and scallions.

   

10. 10

    Step 10

    Season with salt, light soy sauce, and a little dark soy sauce.

    

11. 11

    Step 11

    Stir-fry evenly

    

12. 12

    Step 12

    Remove from heat and plate