Stir-fried chives and bean sprouts

Method

1. 01

   Step 1

   Prepare materials

   

2. 02

   Step 2

   Mince the ginger and garlic and set aside. Cut the dried chili peppers into sections.

   

3. 03

   Step 3

   Cut the chives into sections

   

4. 04

   Step 4

   Add a little oil to the pan

   

5. 05

   Step 5

   Once the oil is hot, add the seasonings and sauté until fragrant.

   

6. 06

   Step 6

   After the aroma is released, add the bean sprouts and stir-fry over medium heat.

   

7. 07

   Step 7

   Stir-fry until the bean sprouts soften, then add the chives and continue stir-frying.

   

8. 08

   Step 8

   Add salt and chicken bouillon, then stir-fry for 3 5 minutes, until the chives soften.

   

9. 09

   Step 9

   Cooked