Baked Macaroni and Cheese

Method

1. 01

   Step 1

   Heat oven to 190°C. Boil pasta 2 minutes less than packet directions and drain.

2. 02

   Step 2

   Melt butter in a saucepan, stir in flour for 1 minute, then whisk in milk gradually.

3. 03

   Step 3

   Simmer until thick, remove from heat and stir in cheddar, mustard, salt and pepper.

4. 04

   Step 4

   Mix sauce with pasta in a baking dish. Toss breadcrumbs with oil and scatter over the top.

5. 05

   Step 5

   Bake 25–30 minutes until bubbling and golden.