How to make minced meat and eggplant strips

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. So, let me introduce to you how to make minced meat and eggplant strips.

1.1 Chop the pork into minced meat

2.2 Peel the eggplant, cut it into small strips and soak it in light salt water. I soaked it for 10 minutes.

3.1 Season the minced meat with cooking wine and light soy sauce and set aside.

4.2 Prepare onions, ginger and garlic and set aside.

5. Heat oil in a pan and stir-fry the flavored minced meat. Add onion, ginger and garlic and sauté until fragrant.

6. Add the eggplant when the minced meat turns white.

7. Add half a bowl of water, appropriate amount of salt, light soy sauce, sugar and white vinegar and stir-fry evenly over high heat.

8. When the soup is dry, you can serve.

9. Remove from the pan and serve

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this minced meat and eggplant strips