How to make Northeastern pancakes

How to make Northeastern pancakes

It is very simple to make Northeastern baked cakes. The main ingredients are ginger, fruit and pepper. It is especially suitable for office workers and is easy to make. Many girls don’t like to cook, so making this dish can save many steps. It is also very healthy and nutritious. Eating it often in daily life can make us healthier and stronger.

1. Put the flour on the silicone chopping board, poke a hole in the middle, and add a little salt;

2. Add clean water and stir with a spatula until there is no dry powder, and make it into a relatively soft and smooth dough;

3. Cover with film and let it rest for 15-20 minutes, then roll it into large thin slices, sprinkle with pepper powder, thirteen spices, a little salt, and some vegetable oil;

4. Pick up one side of the large slice and fold it towards the center to spread all the seasonings evenly;

5. Roll up from one side, twist it into a dough, and relax again for 15-20 minutes;

6. Roll it into a relatively large round cake;

7. Place the pancake directly on the stewed beans and potatoes, so that the pancake can be exposed to the soup to further absorb the flavor;

8. Stew until the soup is gone, the beans and potatoes are soft, and the pancakes are cooked through and tasty;

9. Use a spatula to cut into four pieces;

10. Serve on a plate;

11. Serve a plate of stewed beans and potatoes and enjoy it!

12. Who doesn’t love a pancake with a rich flavor?

13. You can also break the large pancake into several small pancakes and put them in the pot for easier eating.

Home-cooked meals are indispensable in life, and the taste of Northeastern steamed cakes reminds people of the taste of home. This dish is also suitable for beginners.

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