How to make fried pumpkin vines

For you who study and work hard every day, the greatest pleasure is playing and eating. There are many places to play and many places to eat, but few places to eat delicious food. Instead of searching blindly, it is better to do it yourself. Next, I will introduce to you the method of stir-frying pumpkin vines with dried tofu.

1. Remove the membrane from the pumpkin vine (as shown in the picture) and wash it for later use

2. Cut the dried tofu into slices and set aside

3. Heat the pan with cold oil, add the dried tofu and melon vines, stir-fry evenly, add two teaspoons of water, cover the pot and simmer for half a minute, sprinkle with appropriate amount of salt before removing from the pan

What do you think? The steps for stir-frying pumpkin vines and dried tofu that I will introduce to you today are simple and easy to follow. If you are interested, come and try it.