How to make colorful pumpkin rice pot

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. For this, I will introduce to you how to make colorful pumpkin rice bowl.

1.1 Cut carrots, celery and sausage into corn kernel size, and cut green onions into chopped green onions

2.2 Cut off 1/3 of the small pumpkin, hollow out the remaining 2/3, remove the pumpkin seeds, and slightly carve the edges to make a pumpkin cup.

3. Add a little olive oil to the pan and fry the chopped green onion until fragrant

4. Add Chinese sausage and stir-fry for one minute, then add carrots, celery and corn kernels and stir-fry

5. Add rice and stir fry evenly, then add appropriate amount of salt, crushed black pepper and soy sauce for seasoning

6. Put the fried colorful rice into the previously scooped pumpkin pot, steam it until the pumpkin is soft, and eat it with a spoon

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making colorful pumpkin rice pot, you can truly change yourself.