Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Now we will introduce pumpkin crispy bars to you. If you study hard, you won’t have to envy others in the future. 1.1 Coat the dough evenly with flour 2.2 Cut pumpkin into strips 3. Add egg white to dip 4. Evenly coat with breadcrumbs 5. Put 3-4 times more oil than usual in the pan, heat it to 70% or 80%, and put in the pumpkin wrapped in breadcrumbs. 6. Fry until golden brown, remove from the pan, drain the oil, place on a plate, and you are ready to eat. It is not difficult to make pumpkin crisps, but the difficult part is whether you have persistence. In fact, as long as you can thoroughly understand the methods and steps mentioned above, and persist, the "results" will appear immediately. |
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