How to make red date donkey-hide gelatin soft cake

How to make red date donkey-hide gelatin soft cake

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make red date and donkey-hide gelatin soft cake.

1.12 Main materials.

2.21 Crush the donkey-hide gelatin and soak it in rice wine for about 2 days.

3.1 Remove the pits from the red dates and chop them into small pieces. Peel and remove the pits from the longans and crush them into small pieces.

4.2 Add rock sugar, cover with plastic wrap and steam for about 20 minutes.

5. Slightly crush the black sesame seeds.

6. Heat the walnut kernels in the microwave on high heat for 3 minutes.

7. Mix all the ingredients and add the melted gelatin.

8. Find a suitable container, cover it with plastic wrap, and put in the mixed donkey-hide gelatin.

9. Leave it for more than 24 hours until the donkey-hide gelatin has hardened and then you can remove it from the mold.

10. Cut into pieces, place in a fresh-keeping box and refrigerate.

11. Eat one piece on an empty stomach every day, it feels like a gummy candy.

Many housewives worry about what to eat today, but you don’t have to worry today. According to the editor’s introduction today, hurry up and serve this newly learned red date and donkey-hide gelatin soft cake on the table!

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