How to make fried yam with chives

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let us learn how to make fried leek flowers with yam.

1. Ingredients: chives, yam

2. Wash the chives and remove them.

3. Place on the chopping board and cut into sections for later use.

4. Wash and peel the yam.

5. Place on a chopping board and cut into strips.

6. Heat oil in a pan, add the chopped yam and stir-fry.

7. Then, pour in appropriate amount of water and bring to a boil, cook for 1-2 minutes.

8. Next, add the chopped chives and stir-fry.

9. Then, add a pinch of salt.

10. Add a little chicken essence.

11. Season and stir well.

12. Remove from the pan and serve.

What do you think? The steps of stir-fried yam with chives that I will introduce to you today are simple and easy to follow. If you are interested, come and try it.