How to make lotus root box

How to make lotus root box

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to get rid of this bad habit, you need to follow me to learn how to make lotus root box.

1. Peel the lotus root, cut it into thick slices, marinate the lotus root slices with two spoons of white vinegar, one spoon of salt and one bowl of cold water, chop the pork belly into minced meat, chop the green onion into small pieces, flatten and chop the garlic into small pieces, and chop the remaining ends and uncut lotus root slices into small pieces for later use.

2. Pour the chopped green onion, garlic and lotus root into the minced meat, add salt, MSG and a spoonful of cooking wine, stir well, and leave for 15 minutes.

3. Drain the lotus root slices and spread the minced meat on them.

4. After applying minced meat on the lotus root slices, add another layer of lotus root slices, a bit like sandwich cookies.

5. Take a bowl, pour in the fried flour and add cold water (do not measure the water), stir until it is semi-thick and semi-thin, and mix the lotus root box with the fried flour liquid.

6. Pour oil into a hot pan, add the lotus root box when it is 70% hot, then turn down the heat and fry.

7.Put the fried lotus root on a plate!

The method of making lotus root box has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.

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