How to cook chicken stew with mushrooms and day lily

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make chicken stewed with mushrooms and day lily.

1. Soak the daylily

2. Soak mushrooms in water

3. Blanch the chicken

4. Slice ginger

5. Heat the pan, add a small amount of oil and a small amount of ginger and stir-fry until fragrant.

6. Pour in the blanched chicken, add appropriate amount of old wine and salt, stir-fry until fragrant, simmer for two or three minutes, add the soaked mushrooms, and add the soaked day lily.

7. After stir-frying for a while, add appropriate amount of water and simmer for half an hour to 40 minutes. The soup will be very tasty and nutritious.

A healthy body starts with delicious food. Through today’s explanation by the editor, have you mastered the cooking skills of stewed chicken with mushrooms and day lily? Then take action quickly!