How to cook pickled meat with green pepper

How to cook pickled meat with green pepper

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of being healthy is that you have to cook your own meals. So, please follow me and learn how to make stir-fried green peppers and pickled meat.

1.Material map.

2.1 Pour oil into the wok and fry ginger and chopped onion.

3.2 Cut the green pepper into circles and cut the marinated meat into small slices. Chop onion and ginger.

4. Pour in the marinated meat and fry until the oil comes out.

5. Add chili rings.

6. Stir-fry until the flavors are absorbed, drizzle with light soy sauce, and add salt and sugar to taste.

Whether you have ever liked cooking or not, or even know how to cook, now that you have seen the specific method of stir-fried green peppers with marinated meat, you will definitely gain something. So, put away your worries and take action now.

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