How to make yam, mushroom and pork ribs soup

How to make yam, mushroom and pork ribs soup

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce the method of making yam, mushroom and pork ribs soup.

1. Soak and wash, put into clean water to boil, when the water boils, immediately remove the floating foam and residue in the pot. You must be patient until the foam and residue are skimmed off and the water becomes clear.

2.1 Shiitake mushrooms. spare.

3.2 After skimming off the foam and residue, add the prepared ingredients, cooking wine, pepper, ginger, dried chili peppers, and star anise. If you want the meat to be tender and delicious, add salt 40 minutes before stewing.

4.1 Stew for about 1 hour, then add mushrooms. Add salt and yam 30 minutes before serving.

5.2 Yam. spare

6. If you want to eat spicy food, you can dip it in chili pepper seasoning.

7. Prepare the dipping sauce. Ingredients: chili pepper, soy sauce, salt, MSG.

8. When the food is done, serve it in a bowl. Eat immediately.

Obviously, after reading the introduction of the dish Yam, Mushroom and Pork Rib Soup, you should have already understood it clearly. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.

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