How to make small reed fish tofu soup

How to make small reed fish tofu soup

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, follow me to learn how to make small reed fish and tofu soup.

1. Put ginger in the pot and add oil until it is 70% hot.

2. Add the reed fish and fry until both sides turn slightly golden.

3. Add water, bring to a boil over high heat, add tofu, cover the pot and cook over medium heat for 3 minutes, then turn to low heat and cook for 10 minutes

4. Add salt and coriander and serve

After reading the editor’s detailed analysis of small reed fish and tofu soup, I believe you have a general understanding of it. But if you want to make it delicious, it depends on your own ability. Everyone has a different ability to understand recipes, so the taste of the dishes they make will naturally be different.

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