How to make stir-fried bean sprouts with dried tofu and chives

Health preservation is a state of mind that requires us to start from the most basic level of life, such as diet. Well, now I will introduce the recipe of stir-fried bean sprouts with dried tofu and leeks.

1.1 Wash the bean sprouts, cut the dried tofu into shreds, and cut the chives into inch-long pieces.

2.2 Ingredients for stir-fried bean sprouts with dried tofu and leeks.

3.1 Then add bean sprouts and stir-fry.

4.2 Heat the wok with cold oil, add the peppercorns when it is 60% hot and fry until fragrant, then remove from the pan and add the green onions and ginger and fry until fragrant.

5. Then add the dried tofu and stir-fry.

6. Then add a little light soy sauce, stir-fry and add chives.

7. Then wait until the leeks are cooked, then add salt and chicken essence and stir-fry.

8. Place the fried tofu, leeks and bean sprouts on a plate and serve.

A healthy body starts with delicious food. Through the editor’s explanation today, have you mastered the cooking skills of stir-fried bean sprouts with dried tofu and leeks? Then take action quickly!