How to make crispy fried shrimp

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you how to make crispy fried shrimps.

1. Shell the prawns.

2.1 Put the cleaned shrimps into a large bowl, add pepper, ginger and scallion water and marinate for 15 minutes.

3.2 Pick the sand line and cut it open from the back, but don't cut it off.

4.1 Heat oil in a pan until it is 4 layers hot (I use my hand to feel the heat about 5 cm above the pan). Take a shrimp and coat it with flour first.

5.2 Prepare flour, egg liquid and breadcrumbs. Add a little salt to the bread crumbs and mix well.

6. Add egg liquid again.

7. Finally, coat with bread crumbs.

8. Fry in oil until golden brown.

9. Drain and use paper to absorb excess oil.

The editor believes that after reading the above introduction to crispy fried shrimps, you will definitely gain something from it. Everyone must follow the steps above and go to the kitchen to make it.