How to cook mushrooms with oyster sauce

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make grilled straw mushrooms with oyster sauce.

1. Cut the straw mushrooms and set aside.

2. Prepare the seasoning water; boil water in a pot, add salt, MSG, a little sugar and pepper.

3. Then sprinkle in appropriate amount of salad oil.

4. Use the prepared seasoned water to blanch the broccoli and set aside.

5. Then pour in the straw mushrooms and blanch them, then remove and set aside.

6. Put appropriate amount of oil in the pot, sauté the minced garlic, pour in appropriate amount of water and bring to a boil.

7. Pour in the blanched straw mushrooms and add a few drops of Shaoxing wine.

8. Pour in appropriate amount of oyster sauce and soy sauce and mix well.

9. Then boil the straw mushrooms for three minutes. Sprinkle a little pepper and sugar on them after cooking.

10. After seasoning the straw mushrooms, thicken with appropriate amount of water starch.

11. When the sauce has gelatinized, it can be removed from the pot.

12. Then put the cooked straw mushrooms into the plate with broccoli and serve.

Thank you all for joining me today to learn how to make Braised Straw Mushrooms with Oyster Sauce. Sharing delicious food with everyone is my greatest joy. You might as well share this joy with your friends around you. Let us share delicious food.