How to make salted lettuce with garlic

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the recipe of salted lettuce with garlic to friends who like to cook.

1. Peel the lettuce, wash and dry it.

2. Soak it in a jar of salt water for a day.

3. Take out the soaked lettuce the next day.

4. Slice the pickled lettuce with a planer.

5. Arrange the dish.

6. Put the chopped garlic and chili in a bowl, add sesame oil, oyster sauce, and season well.

7. Pour it on the arranged salted lettuce.

8. Serve with salted lettuce and garlic.

The garlic salted lettuce that I introduce today is delicious and you can’t miss it. Try making it now and satisfy your taste buds.