How to make spicy radish peel

How to make spicy radish peel

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. For this, I will introduce to you the method of making fragrant salad with radish skin.

1. Wash the red radish and remove the roots.

2. Slice into appropriate-sized pieces.

3. Then add salt and marinate for about 20 minutes.

4. After removing excess water, add sugar, soy sauce and vinegar.

5. Then add some sesame oil, spicy oil and sesame seeds and mix well.

6. Serve on a plate.

Seeing this, don’t be scared by the method of making the spicy salad with radish skins described above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.

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