How to make bitter melon fried with oyster sauce

Although there are many restaurants outside, if you look closely, you will find that there are only these types: malatang, dumplings, hot pot, and stir-fried dishes. Perhaps, the dishes in these restaurants taste a lot of "flavor", but most of it is due to the seasoning. You can do better at home if you want. Well, now let me introduce to you the method of stir-frying bitter melon with oyster sauce.

1.12 Wash the bitter gourd and cut it in half.

2.21 Remove the bitter melon pulp and seeds.

3. Cut into small pieces.

4. Blanch the bitter melon slices, then put them directly into cold water to rinse.

5. Add oil to the pan and sauté chopped garlic.

6. Add the cooled bitter gourd slices and stir-fry evenly.

7. Add oyster sauce.

8. Stir-fry quickly and evenly.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the method of stir-frying bitter gourd with oyster sauce, if you can do it on your own, you will be able to live a healthier life.