How to make Chaozhou style rice noodles

How to make Chaozhou style rice noodles

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you how to make Chao style rice noodles.

1. Boil half a pot of water, add rice noodles and cook for about 2 minutes.

2. Scoop up the rice noodles. Rinse with cold water, then again with boiling water. This makes the rice noodles very smooth.

3. Add steamed dace cakes, fried fish skin, vegetables and sesame oil.

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make Chaozhou-style rice noodles, you can really try it. It is not only delicious but also very healthy.

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