How to make three fresh chicken tofu

How to make three fresh chicken tofu

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. Well, let me introduce to you how to make three-fresh chicken tofu.

1. Raw material picture.

2.121 Take the scallion and ginger, smash them and soak them in appropriate amount of scallion and ginger water.

3.212 Cut the chicken and pork fat into small pieces.

4. Put the chicken into a food processor, add appropriate amount of onion and ginger water, blend into puree, chop the fat into minced meat, add into the pureed chicken and mix well.

5. Remove the skin of the tofu, crush it slightly and add it to the minced chicken.

6. Add half an egg white, 1.5 teaspoons of salt and 1 teaspoon of white pepper and stir well. Add 1 tablespoon of chicken broth gradually during the process.

7. Apply a thin layer of oil on a soup spoon, put in the seasoned chicken, and use a suitable utensil at home to smooth the surface.

8. Do it one by one.

9. After it is done, add cold water into the pot and steam it for about 5 minutes after the water boils until cooked.

10. Take out the steamed chicken and place it on a plate.

11. Pour the soup in the plate back into the pot, add appropriate amount of chicken soup (because there is not much soup, so add it. If there is no soup, add stock or water instead), add a few grains of salt, bring to a boil, and thicken with water starch.

12. Pour evenly on the plate.

Three-fresh chicken tofu is the most tempting for those who are not yet married. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.

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