How to make braised chicken nuggets

How to make braised chicken nuggets

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn from me how to make braised chicken nuggets.

1. Heat oil in a pan, add raw chicken and stir-fry over medium heat.

2. After the chicken pieces change color, add ginger and garlic slices and continue to stir-fry until the chicken pieces are firm. Add cooking wine and stir-fry until the wine smell dissipates.

3. Mix the Chu Hou sauce, sugar and water, pour into the pot and stir-fry until fragrant.

4. Pour in about half a cup of water, until the water level reaches 2/3 of the chicken pieces.

5. Cover and simmer over low heat until 1/4 of the soup remains, then add the green and red pepper pieces.

6. Stir-fry until the green and red pepper pieces are 80% cooked.

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this braised chicken nuggets.

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