What is the method of making fishing wine rice?

Fishing wine and rice are actually used to attract fish, which makes fishing easier because the more fish there are, the greater the chance of catching them. The preparation of fishing wine rice is relatively simple, but everyone must follow the steps. In this way, the wine rice will be more fragrant and will be more effective in attracting fish. Friends who like fishing may wish to make some and see the effect.

How to make sake rice

1. Put cloves (5-10 grains), cinnamon (a small amount), galangal (a small amount), star anise (1 grain), and asafoetida (a dozen grains) into liquor (note: liquor with a high degree will not be effective in attracting and retaining fish) and soak for more than 15 days (the longer the time, the stronger the aroma).

The method of soaking rice is as follows :

Pour 2 taels of soaked fragrant wine, 8 taels of millet, 2 taels of fine corn grits, 20 grams of white sugar, 10 grams of honey, a trace amount of MSG, a trace amount of salt, and a small packet of Diaoxian Daxian (produced in Jianyang, Sichuan, you can use VB, Diaoduo, Nong Huan, Niu Bqing, etc., you can choose any one) into a large container, seal it and soak it for 24 hours before use. The longer it takes, the deeper the aroma will penetrate into the millet and the better the fishing effect will be.

Things to note during brewing:

1. Sugar is difficult to dissolve;

2. Rice and wine are difficult to mix evenly.

The general approach is:

1. Put the "Daxian", sugar, honey, MSG and salt into the small mineral water bottle containing the fragrant wine, and shake it up and down for 1 minute;

2. Pour 8 taels of millet and 2 taels of fine corn grits into a large mineral water bottle (with large space for shaking evenly), add the fragrant wine to the rice little by little, shaking while adding, until the entire bottle of rice is soaked.

The millet soaked with attractants such as Diao Diao Daxian, Nong Huan, Diao Deduo, etc. is golden in color. In order to further increase the luring effect of daytime fishing, you can also use Niu B crucian carp to soak 1 jin of rice. The soaked millet and corn grits are bright red in color. Then mix the two kinds of rice together, red and yellow alternating, and the fish luring effect is more obvious.

2. Materials: millet, corn dregs, 40-degree liquor, cloves, galangal (available in pharmacies), vitamins B1, B2, carp, crucian carp or other small medicines, and honey.

1. Preparation method: First, mix the millet and corn residue in a ratio of 1:1, and fry over low heat until fragrant (be careful not to make it mushy, and smell the fragrance. Pay attention to the heat, which is very important)

2. Take the wine and soak it in advance, one pound of wine, 5 cloves, 30-40 grams of galangal, soak for one month;

3. Mix this medicinal wine with beef, carp, vitamins B1, B2, and honey, and then soak the fried hot rice.

The proportions are as follows:

Rice and wine = one catty of rice, three taels of wine, a packet of small medicine, a spoonful of honey, one catty of medicinal wine, plus 3 packets of small medicine, 20 pills of vitamin B1, and 10 pills of B2.

After mixing, the liquid should just cover the rice. If it is not enough, add clean water and do not add wine.

Just seal it for a week. What’s important to note is that you should not fill the bottle too full, as the rice will absorb water and swell, which may damage the bottle.