How to cook boiled mantis shrimp

Cooking seems so simple in the eyes of many people, but when they really try to cook it themselves, they have no idea at all and simply don't know where to start. To make a good dish, method is the key. Next, I will tell you about the specific method of blanched mantis shrimp.

1. Rinse the mantis shrimp

2. Chop the garlic cloves, put them in a small bowl, add soy sauce, a small amount of sugar, olive oil, steam for three minutes, then sprinkle with appropriate amount of chopped green onions and simmer for a while

3. In another pot, add water and ginger slices and boil for a while

4. After boiling, add appropriate amount of white wine and mantis shrimp, cook until the shrimp turns from green to pink, and cook for about two minutes

5. Remove from the heat and serve. A plate of light, refreshing, and original delicious mantis shrimp is ready.

After reading the detailed steps of blanched mantis shrimp, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.