How to make firewood-cooked tofu with black bean curd

Cooking can be a simple thing. Just pour the vegetables into the pot and stir-fry or boil them. But do you really like to eat such dishes? In order to make a good dish, you need to have fixed methods and techniques. So, let me teach you how to make firewood-fired tofu with fermented black beans.

1.12 Soak the firewood tofu in salt water for half an hour. Choose dry fermented black beans and wash them.

2.21 Heat oil in a pan and sauté fermented black beans, ginger, garlic and dried chilies until fragrant.

3. Add a whole piece of firewood tofu to the sautéed ingredients.

4. Use a spatula to press and break the tofu into small pieces to make it easier to absorb the flavors.

5. Add a little light soy sauce to adjust the color.

6. Add green pepper and red pepper and stir fry evenly.

7. Serve on a plate

The method of cooking firewood-fired tofu with fermented black beans introduced above may be very simple, but with your extraordinary comprehension, you will definitely add your own innovation. If you dare to innovate, you will definitely be able to create delicious food with new ingredients.