Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow the editor to learn how to cook oiled carp. 1. Add onion, ginger, pepper, salt and cooking wine and marinate for 20 minutes 2. Steam until cooked. 3. Spread green onions, coriander and dried chili peppers on the fish 4. Pour soy sauce and vinegar into the water and pour over the fish. 5. Then clean the pot, dry it, pour in oil, boil it and pour it on the fish 6. It’s out! The detailed steps of cooking carp with oil have been introduced, and I believe you have basically understood them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way. |
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