How to make squid fried vegetarian chicken

How to make squid fried vegetarian chicken

For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this dish of squid fried vegetarian chicken with me. I believe that it will taste even better when you do it yourself!

1.12 Ingredients: squid (cleaned), small vegetarian chicken, ginger slices, cinnamon, aniseed

2.21 Place the vegetarian chicken on the chopping board and cut into small pieces for later use.

3. Place the cleaned squid on the chopping board and cut it into pieces for later use.

4. Heat oil in a pan, add the chopped vegetarian chicken and fry it, then remove from the pan.

5.12 Then, leave a little oil in the pan and add the fried vegetarian chicken and chopped squid.

6.21 Next, add ginger slices, cinnamon and star anise, and add appropriate amount of cooking wine.

7. Add appropriate amount of water.

8. Stir and bring to boil.

9. Then, add appropriate amount of light soy sauce.

10. Add a spoonful of white sugar.

11. Add appropriate amount of salt.

12. Add appropriate amount of chicken essence.

13. Season and bring to boil.

14. Finally, cook until the soup is almost dry.

15. Remove from the pan and serve.

The recipe of squid fried vegetarian chicken has been introduced. You may not have mastered it yet, but you must practice more. You can take some time to go to the kitchen and make it.

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