How to make Demoli fish stew

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to cook Demoli fish stew.

1. Raw material picture, I forgot to take a picture of the meat, haha

2.12 Apply dry starch to the fish

3.21 Put the pan on the stove, heat the oil in the pan, and turn the heat to low.

4.1 Add tofu

5.2 Fry the fish on both sides until golden brown, add onion, ginger and garlic

6. Then add the meat slices

7. Add sweet noodle sauce and white wine

8. Add soy sauce and vinegar, then add water.

9. Add vermicelli after the water boils

10. Add the green vegetables when the water is almost dry.

11. It’s ready to serve! It smells so good!

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The Demoli fish stew that I’m going to introduce to you today is a relatively nutritious and simple dish. If you like cooking, go and try it now.