How to make fried pork slices with vegetables and fruits

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to make stir-fried pork slices with vegetables and fruits.

1. Wash, peel and slice the vegetables and fruits, and chop the garlic.

2.1 Heat the pan, add oil, stir-fry the meat slices, then remove from the pan and drain the oil.

3.2 Cut the lean meat into thin slices, add 2g salt, 3g cornstarch and 5g peanut oil and mix well.

4. Add oil to a hot pan, sauté garlic until fragrant, then add vegetables and fruits and stir-fry evenly.

5. Add appropriate amount of water and seasoning, finally add the meat slices, stir-fry evenly and simmer for a while.

6. Take 2g of cornstarch and add 5g of water to make a thin starch, sprinkle with a little oil and stir well.

After reading the above introduction to the recipe of stir-fried pork slices with vegetables and fruits, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.