How to stir-fry pine mushrooms

Eating is a very simple thing, because all you have to do is open your mouth. But in fact, eating is really not that simple, because for the sake of your own body, you must eat healthily. In order to eat healthily, let me introduce to you how to stir-fry pine mushrooms.

1.121 Cut the meat into slices, add a little cooking wine, egg white and starch, mix well and marinate slightly.

2.212 Prepare ingredients.

3. Slice the cucumber and carrot, and cut the onion into shreds.

4. Heat appropriate amount of oil in the pan and add the meat slices.

5.1 Heat a small amount of oil in the pan, add onions and fry briefly.

6.2 Stir-fry until white and serve.

7. Add a little carrot slices and stir-fry briefly.

8. Add the soaked and cleaned pine nuts and stir-fry for a while.

10. Stir again and add cucumber slices.

11. Stir quickly and add salt.

12. A little soy sauce.

13. Add a little fresh chicken sauce and serve.

Maybe you have never been to the kitchen, but after reading the instructions for stir-fried pine mushrooms, you will definitely want to try it yourself, so take action now.