How to make fried soybeans with celery leaves

How to make fried soybeans with celery leaves

When we turn on the TV and see food programs, I think everyone can’t resist the temptation. In fact, in life, if we master some cooking skills and methods, we can also enjoy healthy and delicious dishes at home. Now I’ll give you an opportunity to learn how to cook. Let’s start with stir-fried celery leaves with soybeans.

1.Prepare celery leaves and spiced soybeans.

2.1 Remove from the heat and let cool.

3.2 Wash the celery leaves and blanch them in boiling water.

4.1 Put some oil in the pan and sauté dried red pepper.

5.2 Take out the fish, squeeze out the water, and cut it into a few pieces at random.

6. Add onion and sauté until fragrant.

7. Add celery leaves and stir-fry, then add salt to taste.

8. Add soybeans.

9. After stir-frying evenly, add a little water and stir-fry until the soup is dry, then add chicken essence to season and serve.

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction of fried soybeans with celery leaves, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.

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