How to make Korean beef stir fry

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make Korean stir-fried beef slices.

1.1 I used this sauce.

2.2 Slice the beef, mix with Korean beef sauce, put in the refrigerator for 1 hour, and slice the onion and carrot.

3. Add oil to the pan and fry onion until fragrant.

4. Add carrots and continue to stir-fry.

5. Add the beef and stir-fry over medium heat. If you feel the sauce is not enough, add some more sauce.

6. Remove from heat and sprinkle with cooked white sesame seeds.

After reading the editor’s introduction, are you unable to hold back? Do you really want to rush into the kitchen and start making Korean stir-fried beef slices?