How to make Japanese fried prawn sticks

When we turn on the TV and see food programs, I think everyone can’t resist the temptation. In fact, in life, if we master some cooking skills and methods, we can also enjoy healthy and delicious dishes at home. Now I’ll give you an opportunity to learn how to cook. Let’s start with this Japanese fried prawn sticks.

1.1 Remove the heads, shells and shrimp threads of the prawns, leaving the tails.

2.2 Prepare a small amount of shrimp. I prepared large shrimps that were frozen at home.

3.1 Coat the shrimps with dry flour.

4.2 Add cooking wine, salt, chicken essence and pepper to the processed shrimp and marinate for about 10 minutes.

5.Then coat with a layer of egg liquid.

6.Finally coat with a layer of breadcrumbs.

7. Put a certain amount of oil in the frying pan and fry over medium heat until both sides are golden brown.

Japanese fried prawn sticks may seem ordinary, but if you make them yourself, the taste will be extraordinary. If you want to experience your own "extraordinariness", you will definitely start doing it right away.