Here is an introduction to how to make rice noodle crisps. Remember to make them yourself after reading this. Only by doing it yourself can you learn to cook. 1.Cut the butter into small cubes and put them into a bowl. 2.1 Use a spatula to cut and mix. 3.2 Mix low powdered sugar and rice flour and sift into butter. 4. Pour in egg liquid and vanilla extract and mix well. 5. Use your hands to knead it into a ball. 6. Divide into small balls of 20 grams, put them into a baking tray lined with baking paper and flatten them. Preheat the oven and bake at 170 degrees for 20 minutes. The method of making rice noodle crisps has been introduced, but everyone’s understanding of it is definitely different, so the taste will inevitably be different. So, go try it and see what it tastes like when you make it yourself. |
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